From the very beginning, AGRISAPIENCE has worked closely with the cocoa community in Ndom, Cameroon, in partnership with Mr. Simon Bassanaga. One of our initial projects involved collaborating with local farmers to enhance the quality and traceability of their cocoa beans, thus making them more attractive to international buyers. <br>

The challenge was to ensure that the beans were produced sustainably, meeting European standards without compromising yield. <br>

Through targeted training programs, improved logistics, and partnerships with quality control and certification bodies, we helped the Ndom community increase certified cocoa production by 20% over two seasons. This success led to more profitable trade contracts and laid the groundwork for a long-term, mutually beneficial relationship between the cooperative and European chocolatiers. <br>